Moltepulciano D’Abruzzo Coli DOC

This Montepulciano d’Abruzzo offers a deep ruby color and a bouquet of dark fruits, such as blackberry and plum, complemented by hints of spice. Its full-bodied nature and soft tannins make it a great accompaniment to hearty Italian dishes.

Food Pairing: Excellent with pasta alla Amatriciana, grilled pork ribs, pepperoni pizza, or sharp provolone.